Shelled and toasted hazelnuts

We are proud to present the basis of almost all of our high-quality products: our roasted hazelnuts.
The care and attention we dedicate to the entire production cycle guarantee that our hazelnuts are an excellent product of organic farming and respect the environment and the territory.
The double harvest, the shelling without damaging the inside, the above-average calibration (13-15mm) and the optical selection allow us to offer hazelnuts with a strong and decisive flavor, but at the same time balanced. The “skin”, mainly made up of fibers, is a characteristic casing that remains attached to the fruit even after roasting, and represents a source of fibers for our product.

Nutritional values ​​per 100g of product
687 kcal | 2836.7 kj

Protein 17.1g
Carbohydrates 6.2g of which saturated 2.6g
Fat 62.9g of which saturated 6.4g
Fiber 8.5g
Salt 0.1g