Can 3 l extra virgin olive oil

EVO production campaign 2024

Olives: canino 70%, maurino, leccino and frantoio

Harvest time: from October 15 to November 15, when the olives begin to ripen and to turn.

Acidity: Approximately 0.10-0.20%

Organoleptic characteristics: "Harvesting at the right time of ripeness produces a fragrant, bitter, and spicy oil without being aggressive. An EVO with a defined but delicate character."

INTENSITY 3/5

FILTERED

*can be requested in the UNFILTERED variant, it must be specified in the notes at the time of order.

Availability: The availability of the EVO generally lasts until summer. If the season is particularly poor, it is always reported in a timely manner.

Packaging: can with pouring spout + cardboard box and paper tape.

Eco tips: the can allows for optimal preservation of the oil but is not reusable. However, it can be recycled, be sure to do it correctly.